First Look: Fall Desserts at Cucina Urbana

By Erin Jackson | Published: November 2, 2012

Cucina Urbana has a new pastry chef. Jack Fisher, formerly of Nine-Ten, has created a fall dessert menu stocked with so many tempting options, you may need to order two of them. The lemon semifreddo with olive oil cake pictured above is a great option that’s easy to share, as is the caramel panna cotta with a smear of Nutella and a crunchy chocolate and nut topping. Check out all of the new desserts on
Serious Eats: Sweets.

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San Diego Sugar is a site devoted to discovering the best sweet eats that San Diego has to offer. We take photos of sweet things, eat them, and write about them. Learn more →

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Baked Goods Cakes Cookies Cupcakes Doughnuts Frozen Treats
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Downtown East Village Gaslamp Hillcrest Kearny Mesa Ocean Beach
Ingredients
Chocolate Coconut Cream Cheese Frosting Fruit Strawberries

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First Look: Fall Desserts at Cucina Urbana

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