My instinct with breakfast is always to go with something sweet, like pancakes or french toast, but the though of having a brick of syrup-soaked carbs weighing me down isn’t always appealing. That’s where acai bowls come in.
Location Archives: Encinitas
Croissants are an exercise in simplicity. Comprised of only a handful of ingredients, the difference between a good croissant and an average one comes down to the quality of the ingredients and the preparation. There is an expansive world of difference between the crescent-shaped bread puffs masquerading as croissants in grocery stores and a truly excellent, authentic French croissant — and the chocolate croissant at Darshan’s ($2.95) is most definitely the latter.